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Recipe Sharing

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February 1, 2012 20:29:17
  art
Join date: Aug 10, 2011
[b] Gaucomole tips:[b]

here are some fine tips from a great chef soak your diced onions in fresh lime juice salt and pepper add a little finely diced shallot. use red bell pepper not tomato plenty of spinach or cilantro some heat ( chile ) : jalapeno or habanero ...mix together enjoy

Edited by art on 23/Apr/2012 11:14:20am

art

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